Served with petits vegetable pickles, dijon mustard sauce, warm toasted country bread
Variety of french and local cheese, fresh seasonal fruit, and Colorado raw honey
Parisian ham, béchamel sauce, gruyére, and fried egg
Grass fed-beef burger, with your choice cheese and caramelized onion on a brioche bun (truffle fries + 1)
Parisian ham & gruyére cheese with european butter on a baguette
Grilled chicken, lemony caramelized onion on a baguette with shredded lettuce
Smoked turkey with béchamel sauce, spinach, and gruyére cheese
Tuna with dijon mustard and homemade coleslaw on a brioche bun
Our savory or sweet crepe of the day (please ask for gluten free option)
Quiches and savory pies of the day
Classic caesar with white anchovies, parmesan, and garlic toast [add chicken + 3 or salmon + 4]
Roasted beets, baby arugula & spinach, pickled lentils, pine nuts, fresh basil, and walnut oil [add chicken + 3 or salmon + 4]
Frisée and bibb lettuce, homemade vinaigrette, poached egg, crispy bacon, and avocado toast [option gf]
Mixed greens, haricots verts, hard boiled-egg, cucumber, tomatoes, kalamata olives, fingerling potatoes, house vinaigrette [add seared ahi tuna + 4, salmon + 4, or shrimp + 4]
Mixed greens, cherry tomatoes, cucumber, warm chèvre on toast [choice gravlax + 4 or avocado + 3, gf toast + 1]
Mixed greens, rotisserie chicken, cherry tomatoes, baby potatoes, mushrooms, comté cheese, cornichon, and house vinaigrette
Vegetable broth, caramelized onion, house croutons, and gruyére cheese gratiné
Pan-seared hanger steak served with béarnaise aioli sauce or poivre and straw fries
